Valentine's Day Intimate Dinners in Palm Beaches

Posted by Lorea Thomson on Tuesday, February 14th, 2017 at 12:35pm.

Valentine's Day is a perfect time for a intimate dinner out. Why not try something out of the ordinary? Impress your sweet valentine with a romantic dinner for two. Several unique Palm Beach County restaurants are offering sweetheart dining experiences at some our local hidden treasures.

Tanzy Restaurant: iPic at Mizner Park, 301 Plaza Real, Boca Raton; 561-922-6699
Couples can feast in the “Ultimate Aphrodisiac Dining Experience,” which features a six-course prix fixe dinner by chef Sherry Yard. Highlights include dishes like “First Course ‘Kiss’,” “Feed Me a Fete,” “Seduction,” “Invigoration,” and more. $75 per person. Hours are 11 a.m. to 11 p.m. today, 11 a.m. to 10 p.m. Sunday, and 11:30 a.m. to 10 p.m.

City Oyster & Sushi Bar: 13 E. Atlantic Ave., Delray Beach; 561-272-0220
Valentine’s Day dinner specials include stone crab claws, “love me tender” sushi roll, black Angus prime rib, truffled Maine lobster mac and cheese, Chilean seabass and New York style cheesecake. Prices vary. From 5 to 11 p.m. Friday and Saturday, and 5 to 10 p.m. Sunday through Tuesday.

Pistache French Bistro: 101 N. Clematis St., West Palm Beach
Celebrate your love at 5:30 p.m. Tuesday, couples can indulge in a three-course prix fixe menu with featured items such as burgundy escargots, jumbo sea scallops and signature crème brûlée. $75 per person. 

Chez l’Épicier: 288 S. County Road, Palm Beach; 561-508-7030
Cupid is calling specials include sharing courses such as a trio of baked oyster, avocado tartare and mini asparagus and truffle soup shot, as well as lobster and Cognac spaghetti flambéed inside a hollowed out wheel of Parmigiano Reggiano cheese. Dessert specials include a Grand Marnier pot de crème, flamed at the table. Prices vary. Hours will be 4:30 to 10 p.m. today.

Avocado Grill: 125 Datura St., West Palm Beach; 561-623-0822
Treat your valentine to a special dinner. Guests can choose from specials such as the stone crabs appetizer and three exclusive evening entrées: lobster linguine, petite filet and snapper for two. The regular dinner and dessert menu will also be available. Prices vary. Hours are 4:30 - 10:00 pm.

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