Innovative Avant-garde Dining – Palm Beach

Lorea Thomson
Posted by Lorea Thomson
Updated on
Published in Communities

A Nantucket favorite restaurant, Lola 41, has made it way down to Palm Beach to offer avant-garde seafood and other dishes at the award-winning boutique hotel, White Elephant, 280 Sunset Avenue, Palm Beach.  Indulge in innovative dining at Lola 41 Palm Beach. Feed your senses with refreshing cocktails, meals, and poolside offerings.

What do Italy, Greece, Portugal, China, Korea, Japan, and parts of the U.S. have in common? Geographically, they are all positioned along a latitude of 41 degrees north of the Equator. At Lola 41 indulge in authentic coastal cuisines of those destinations without the jet lag.  Appreciate the savory cuisines in an al fresco courtyard at your convenience – no passport required!

Begin your 41 degrees north of the Equator with Algarve cuisine. Algarve cuisine is an interesting mix of seafood and meat dishes, which has been influenced by the region’s rule under both Portuguese and Arabic rulers. It also makes use of local ingredients, such as seafood and fish but also almonds, figs, and carobs, which are all used in traditional Algarve desserts.

Lola 41 presents a Portuguese-style grilled octopus. It may be the tastiest and tenderest you may ever experience featuring a plentiful portion of tentacles served with roasted Yukon potatoes, cracked coriander, and an herby pistou. Any foodie may find this dish is downright addictive. 

Continue your gastronomy exploration by sampling dishes from different coastal cuisines and realized there is more for dinner than steak and potatoes!



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