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Southern Cajun Cuisine Coming to Palm Beach Gardens

Posted by Lacey Hagler on Monday, July 30th, 2018 at 9:30am.


If you’re ready to spice things up New Orleans style, you’re in luck. The same husband-and-wife team that brought us Calaveras Cantina in Jupiter is planning to open “Voodoo Bayou,” a southern Cajun restaurant, in Palm Beach Gardens.

“Our team has been watching the steady rise of New Orleans being a world class culinary destination,” Curtis Peery, a South Florida native who serves as president for both restaurants, said via a publicist Monday

The menu will feature house-made biscuits, Southern-style charcuterie, Cajun seafood boils, shrimp and crawfish fondue, fried green tomato BLTs, fried chicken and waffles, shrimp and grits, rabbit and dumplings, and wood-fire oysters, redfish, and gator tail.

The food isn’t the only spotlight, as they intend to cater to spirit connoisseurs with a bold bar menu of more than 200 regional brands of American whiskey and bourbon.

Voodoo Bayou will take over the space where Cabo Flats once operated at Downtown at the Gardens in Palm Beach Gardens, and will serve daily lunch and dinner, as well as weekend brunch. 

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